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Old 07-04-2006, 12:22 PM  
Mr Pheer
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Join Date: Dec 2002
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Ok, just for you people that dont know the difference....

This is GRILLING:

cooked over open flame at high heat


and this is BBQ'ing:

cooked with a low, indirect heat for several hours

And today, Mr Pheer has a half dozen huge turkey legs on the bbq, cooking for about 3 hours with alot of mesquite smoke all over them
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