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Old 07-22-2006, 04:55 PM  
hoob
Registered User
 
Join Date: May 2006
Posts: 47
Get the corn with the husk still on.
peel all but one layer of the husk off.
Put on grill with medium to medium high heat. cook for 10 - 15 minutes (until the husk is charred).
Make sure you rotate often.
peel off the rest of the husk
Add Salt & pepper and butter to taste.

Thank me later.
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