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fuzzylogic · 01-15-2007, 01:15 PM

Chilean artist Marco Evaristti, well known for his shock-art, has created 48 meatballs cooked in his own body fat. The fat was extracted using liposuction. Cans of 10 meatballs will be on sale for US$4000.

Evaristti has gained notoriety for previous shock-art which has included painting an iceberg red in 2004 and putting live fish in a blender and inviting people to kill the fish by turning the blender on.

He served some of his meatballs to friends with pasta and a "bon appetit". Later he said, "The question of whether or not to eat human flesh is more important than the result. You are not a cannibal if you eat art."

source: http://www.news.com.au

01-15-2007, 01:15 PM
fuzzylogic Confirmed User Join Date: Jun 2004 Location: buffalo, las vegas. icq: 285808879 Posts: 4,796	Man Serves Meatballs Cooked in His Own Body Fat Chilean artist Marco Evaristti, well known for his shock-art, has created 48 meatballs cooked in his own body fat. The fat was extracted using liposuction. Cans of 10 meatballs will be on sale for US$4000. Evaristti has gained notoriety for previous shock-art which has included painting an iceberg red in 2004 and putting live fish in a blender and inviting people to kill the fish by turning the blender on. He served some of his meatballs to friends with pasta and a "bon appetit". Later he said, "The question of whether or not to eat human flesh is more important than the result. You are not a cannibal if you eat art." source: http://www.news.com.au