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I tried brandy a while back, and blah... One day a fellow told me how to actually drink Brandy, the correct way, the fine way. And this new acquired taste, blew my mind. See, I was smelling the brandy as I drank it, which made it taste bad, once I quit - the taste of the 100 year old brandy stood out, and shocked me.
Eating fine food, is the same way. Some very high end meats, even steaks.. shouldn't be smelled before eaten. Food is served in an order, because the taste / smells, ect in your mouth release in order to make the taste of the food explode.
If you aren't used to this type of food, taste, normally unique flavors to enhance the next taste of another meal, higher end or whatever the hell it is.. It is an acquired taste.
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