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what gets me is most restaurants all use carpet, especially the chains like outback, ruby Tuesdays and those
i think it must be for insurance reasons, (slip and fall??)
after a few years it just stinks
that's like the last place i would put carpet, in a restaurant with people dropping food and drinks steak sauce etc..
never understood that, at least put textured tile where it's more slip proof if that's the problem
i tell you one thing with tile floors, when you do mop them, make sure you don't use too much soap and make sure you get it all rinsed off good
i have almost busted my ass a few times with wet feet on a freshly washed floor
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