My favorite is to put kona coffee in an old school percalator & mix that with Illy expresso. Expresso ground is too fine so ya throw some regular coffee grounds in first, then the expresso then coffee on top again. the result is amazing! Use the percalator, it takes a bit longer but is so worth the wait. Then I boil some water and make an americano with a little whole milk. Obv this is a weekend coffee that I'm not going to share with some random whore. It's not akward coffee that's for sure, but's it's amazing! Starbucks is fun but I also go for 711. I'm a coff-a-holic!
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