09-01-2009, 10:56 AM
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Now with more Jayne
Industry Role:
Join Date: Dec 2002
Location: Los Angeles
Posts: 40,077
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Quote:
Originally Posted by PR_Tom
Ok that does it. From now on I bring my chefs knife and cutting board to the supermarket. I'm only paying for the edible portions of food sold by weight. I'm slicing the corn right off the cob, I'm not eating the gdamn cob so I'm not paying for the gdamn cob! Who's with me!!!!

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I call shenanigans!
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