Quote:
Originally Posted by area51
I don't care for lobster much because they are disgusting, eating all the garbage and junk on sea floors, "skunk of the sea"
I prefer Shrimp, Scallops, mussles, etc
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Quote:
Originally Posted by Ayla_SquareTurtle
I hate to be the one to break this to you, but the shrimps and scallops eat basically the same thing the lobsters eat... 
I don't care though. I eat 'em all! |
Was going to say the same thing. Most fish eat whatever they can, dead or alive.
Quote:
Originally Posted by SmokeyTheBear
hmm looks like theres less cholesterol in lobster than shrimp, crabs, oysters, prawns, pork , chicken, beef , and lamb the only common shellfish lower in cholesterol is clams and scallops
then again you rarely dip any of the above items in butter ( cept shrimp of course )  |
Lets be fair it is clarified butter at least
And who says they do not um add butter to those others?