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Yummie, it looks tasty!
A good friend of mine suggested these rolls: beef tataki (kind of raw, but seared on the outside with ponsu sauce), spicy tuna roll (tuna with hot sauce and spicy mayo), eel roll (lightly bbq eel with avocado), salmon skin roll, and a volcano roll (scallops, crab, and everything else).
I'm into the Philadelphia one too.
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