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Old 01-21-2010, 06:46 PM  
xenigo
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Join Date: Jan 2001
Location: Oakland, CA
Posts: 8,067
I picked up some Ahi Tuna last night at Costco... got any recommendations on what to do with it? I seared half of it last night in a pan, 45 seconds per side... it ended up alright, but not really as fresh as what I've had in Hawaii.
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