Quote:
Originally Posted by ShellyCrash
I made kaddo bourani last night-
subbed ground beef w/ morningstar tofu crumbles and used butternut squash in place of pumpkin since it's a little out of season now.
Maybe not the most photogenic meal in the world, but it was delish.  |
We make a lot of stuff like that actually, lol. Stuff that tastes awesome but looks not so good in a pic. I'm working on doing 'staged' dishes now so we prep one for pics, and then eat the rest.
