Quote:
Originally Posted by OldJeff
Oysters RAW, Mussels - Fra Diavloa
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Had to look that one up, it's "Fra Diavolo"
http://timeinthekitchen.com/2009/08/...s-fra-diavolo/
Looks pretty good. I'm not a big recipe guy but if I spot that in a restaurant I'm definitely going to order it.