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fatfoo · 07-02-2010, 07:28 AM

I would not buy it.
Usually I slice the meat with a knife to check if it's bloody or not.
If there is not much blood, I say the meat is cooked enough.

07-02-2010, 07:28 AM
fatfoo ICQ:649699063 Industry Role: Join Date: Mar 2003 Posts: 27,763	I would not buy it. Usually I slice the meat with a knife to check if it's bloody or not. If there is not much blood, I say the meat is cooked enough. __________________ Send me an email: [email protected]