Originally Posted by Angry Jew Cat

It's not so much the ground up shit that goes into it, that's all edible, who cares? The issue I have is all the bleaching, dying, and artificial flavoring that takes place afterwards in order for them to give it that "natural" chicken look and taste.

I don't eat a lot of processed meats as is, but I'm going to try to make a conscious effort to stay away from foods that are too overly processed in the future.