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Alky · 06-26-2011, 11:00 AM

also if you do end up marinating the ribs more then 2 hours, make sure it's a very low salt rub or marinade. if you're doing pork you could easily cure the meat and end up with ham ribs

06-26-2011, 11:00 AM
Alky Confirmed User Join Date: Apr 2002 Location: Houston Posts: 5,651	also if you do end up marinating the ribs more then 2 hours, make sure it's a very low salt rub or marinade. if you're doing pork you could easily cure the meat and end up with ham ribs