Quote:
Originally Posted by marketsmart
i am thinking about opening a sub shop franchise..
the franchise I am looking at is pretty new with only about 30 stores and the closest one about 1000 miles away from me..
i would never open a subway or blimpie store based on the fact of saturation, but this particular franchise seems to offer a unique concept..
does anyone have any experience with franchising and what was your experience?
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oliveto bistro dot com was pretty much started by a friend of mine. Oliveto itself is new, but it''s part of Mazzios which has been around for about 30 years and is very stable.