I drink only Burgundy from reds. Nothing like wines from Côte d'Or!
Starting my dinner with Champagne rosé, moving to some Grand Cru of Domaine Faiveley or Chambertin Clos de Beze and finishing witha glass of cognac Delamain from Grand Champagne. And please, served in Riedel glasses. C'est tres important. Endless joy is guaranteed.
