Quote:
Originally Posted by PR_Tom
My local brew shop is also tragically high priced compared to me ordering from austin or midwest. That shouldn't be, but it is.
I read about a guy who malts his own barley from feed store barley. Now that's a DIY brewer on the cheap.
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On the cheap, yes. But malting is unique skill. You really need to know what you're doing if you want to keep it consistent.