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NBHNC · 05-23-2012, 06:22 PM

I cook chicken teryaki damn near weekly. I want a rice cooker though. Boiling is a pain. That looks great except the mushrooms and tons of sesame seeds.

05-23-2012, 06:22 PM
NBHNC Confirmed User Industry Role: Join Date: Feb 2012 Posts: 130	I cook chicken teryaki damn near weekly. I want a rice cooker though. Boiling is a pain. That looks great except the mushrooms and tons of sesame seeds.