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Bison on the Menu: Is This OK?
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05-30-2012, 06:56 AM
L-Pink
working on my tan
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Join Date: Mar 2005
Location: Florida/Kentucky
Posts: 39,151
I have Bison burger once a week. Grass fed, hormone and steroid free. It's also very lean. Tastes like a perfect hamburger should. Use it for tacos, chile, spaghetti ..... $8 a pound but worth it.
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Last edited by L-Pink
; 05-30-2012 at
06:59 AM
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