Quote:
Originally Posted by mikesouth
And THATS the truth....chicken beef and pork all have a higher risk factor AFTER they are cooked (improperly)
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Pork is probably the most dangerous of the three. For healthy adults, beef is quite safe, which I guess is the reason you can order rare steak pretty much everywhere. Kids and old people on the other hand, can get fucked up real bad and even die if the meat is contaminated with e coli.