Quote:
Originally Posted by L-Pink
At my local butcher filet is around $28 a pound. Other than bison burger it's the only red meat I eat. I don't know what you're buying for $5.50 a pound.
|
Judging by the pic, it was obviously a girl cow (thanks for the zoom on the bloody vag in your dinner by the way
). I've never priced bovine genitalia cuts, but that seems about right.
I've never been impressed with Applebees, and they certainly wouldn't be my choice place for a steak.