Quote:
Originally Posted by CYF
heat AND flavor? I'm not a big fan of the "vinegar + fire" and prefer flavor also, so it sounds like something I'll like. I've had hot sauce at Thai places but wasn't sure if it was Siracha or not.... but I'll pick up a bottle next time I'm at the store  |
taste a bit like hot French dressing to me. I like to cook with the stuff but I don't put it on food directly