05-31-2013, 07:43 AM
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The People's Post
Industry Role:
Join Date: Dec 2008
Location: invisible 7-11
Posts: 64,162
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Quote:
Originally Posted by Markul
"In 1998, the Federal Drug Administration (FDA) published its official findings on the nutrition difference between fresh and frozen produce. The FDA found that, in essence, there is no difference in nutrition between fresh produce and frozen produce. Because of the nutrients that are lost due to most commercial food production of fresh produce, as well as the nutrients lost during the blanching and reheating processes of frozen food, the nutrient profiles of each are relatively the same."
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gobs of research using new methods and data since then showing the opposite.
here are just a couple
http://www.mealtime.org/uploadedFile...is_april07.pdf
http://ucce.ucdavis.edu/files/datastore/234-779.pdf
http://www.frozenfoodfacts.org/asset...parison_WP.pdf |
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