Originally Posted by CDSmith

For salmon I seem to buy strickly atlantic. That's not anything to do with the Japan disaster though, it's more of a taste in products that I've been buying for decades now.

I've heard of higher radiation hitting the US coast at some point, but have yet to hear anything about the waters around Viet Nam, the Philippines, etc. And Health Canada ALWAYS issues advisories and/or outright bans when imported food tests unsafe.