Quote:
Originally Posted by Tom_PM
If popcorn came out bad when popped in coconut oil, then yeah you did something wrong or somehow bought the wrong thing. 
Get extra virgin coconut oil and it will have a certified organic symbol on it. I use it for everything except in tomato based sauces and breads, where I continue to use olive oil. It is not typically on the cooking oil aisle... but in the natural foods aisle or section. Or on Amazon.com or elsewhere online. Nutiva is a good brand. |
Oh good grief - I made popcorn with this tonight and it went over so well - the last time, I guess I had too much coconut oil in it - I found a thing that said use a tablespoon and a half in a 1/2 cup of popcorn and it was the best popcorn I've ever made at home - didn't taste like movie popcorn which is my favorite, but I bet it was healthier - and my daughter even loved it - THANK YOU - for forcing my hand to try it again - wow, it was just amazing!!
