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depend what business you want to do
I will never suggest you to open an italian restaurant in Italy
in my experience
- US come first, huge market, millions of customers, low taxes
european taxes are the same, almost same law
- Germany too, great european market, high competition
- France too.
- Italy.....depend on your business and if you are able to manage with dumb policemen and gov offices
- Swiss, amazing, low taxes as US, but small market, and hard to compete in EU prices because there is custom between you and rest of Europe.
But you have a straight contact with Swiss Authorities for your company and tax management. The only problem you can have is to have a bad accountant that stole your money.
- Spain......no idea
- East Europe.......I prefer not to set a company there, countries in motion, rules and law can change very fast.
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