Thread: I'm making salmon Lox in my fridge
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Old 12-04-2014, 05:28 AM  
EddyTheDog
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Quote:
Originally Posted by Barry-xlovecam View Post
Will it work without the added sugar (or a smaller ratio of salt:sugar)?

Lox is no more dangerous than sushi ...
Safer than sushi - Salt curing kills almost anything...
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