Quote:
Originally Posted by Sly
Do you break the yolk and mix it in? Or eat it sort of as is?
What part of the cow is the beef from?
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You mix it, together with salt, pepper, mustard etc.. then you get toasted bread with olive oil and garlic and rub the garlic over the bread and then put the meat on there and add raw onions.
I just had it and it was delicious
(and i have no idea but it's usually relatively lean)