Quote:
Originally Posted by k0nr4d
As far as the steaks go, I make them like the Russian version too. I prefer them thin like that and just make more of them.
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Those are not steaks. Those are not real stakes
The steaks here are the same as anywhere else. Just make sure to by a proper beef. E.g.:
angusbeef.ru,
miratorg.ru
Yes, we also use Angus beef for steaks