Ok, Peter bugged out for dinner at the last minute on a business call, but I perservere...
I decided on the butter/bacon/cheese mixture recipie by ibs.
However, so far they are rather wet and I just flipped them, but they're kinda crumbling apart. I think maybe more meat next time.
I have gourmet pepper relish and some good ol' miracle whip for the bun.
And I AM trying the grilled tomatoes and buns thing.
I will keep you posted