Quote:
Originally Posted by Publisher Bucks
Add a splash of pickle juice (or better yet some pickled green beans) it gives it an amazing taste.
Most Bloody Marys in NOLA come with pickled beans and the taste is amazing, I forget the name of the bar, but there is one on Bourbon Street that serves them with a whole carrot that has been steeped in vodka for 30 days... That shit is killer!
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That does sounds really good.
I saw that you can infuse your veggies with your vodka! I have a mason jar in the freezer I am going to put something in.
This may be stupid, the vodka won't freeze so the carrot won't either?
@Blackmonsters
I'm gonna give the tomato juice a try with my own spices instead of a mix. I haven't done that yet.