Quote:
Originally Posted by Look Chang
In France we eat the "Steak Tartare" which is a popular recipe based on thickly minced raw beef or horse meat to which spices are added and with an egg on top. It is generally served with French fries.
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Also have it in Holland.
I remember a friend ordering that in Thailand before he would leave the next day.
I warned him that this Thai place, with not much customers, wouldn't be my choice.
I was right, was there too long and he puked all the way from Bangkok to Amsterdam.
That is also why i didn't like it anymore. One time wrong and sick for days.