Thread: Why does Red Lobster always have a tank of dead lobsters right in front?
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Old 10-20-2003, 05:32 PM  
BeHeadR
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Join Date: Jun 2003
Location: Santa Barbara
Posts: 1,152
Quote:
Originally posted by zombie
i think at outback steakhouse they should have half slaughtered cows hanging in the waiting area. same thing kinda huh?
When can I start investing money into this great business idea?
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