Quote:
Originally posted by KRL
Grean Tea is my thing now and you should use hot water right before it starts to boil. 1 teaspoon per cup (8oz size cup). Brew no longer than 2 minutes or it will get bitter. I add pure raw honey for sweetening sometimes.
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Many thanks! I'm going to order some (there's no way there's a loose tea store up here in the hills - though raw honey is VERY easy to get
) and try it myself. I love drinking it in shops/restaurants and an Indian friend of mine makes the BEST Indian tea, but I've never tried to make it.