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Originally Posted by JoeS
Knish's should be round. My Bubbie (grandmother) made the worlds best Kinish's hands down. Homemade old school with onions and potato and homemade dough fried in smaltz. yummmmm people would line up in the old Brooklyn neighborhood for their share when it was Kinish time.
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My bubbe, too...only we called her Bubby....
....oh how I miss her knishes...she made them all different ways....oh how I miss chicken fat, too....sigh...and strudel and pickled herring and cold and hot borscht....damn, they could cook artery clogging food....the best...