Learning how to make ebi sushi. [pic] - GoFuckYourself.com

alias · 09-02-2011, 09:28 PM

First attempt at ebi, have made rolls before.

Coming along, need to pick up a pimpin sushi knife and I was thinking of maybe a piece of marble slab to serve on.

alias · 09-02-2011, 09:33 PM

Shrimp were fresh not frozen.

alias · 09-02-2011, 09:37 PM

Ebi roll.

Spunky · 09-02-2011, 09:52 PM

I'd eat it

drmadcat · 09-02-2011, 09:55 PM

looks good i think you need a sharper knife

AsianDivaGirlsWebDude · 09-02-2011, 10:00 PM

Oishii...

ADG

alias · 09-02-2011, 10:01 PM

Quote:

Originally Posted by drmadcat

looks good i think you need a sharper knife

Most def.

alias · 09-02-2011, 10:03 PM

Quote:

Originally Posted by AsianDivaGirlsWebDude

Oishii...

ADG

Had to look that up.

oishii (い-i declension, hiragana おいしい)
美味しい: delicious, tasty, something that tastes good

baddog · 09-02-2011, 10:58 PM

Good work. You might try this trick I noticed my guy does. Before he cuts the roll into tasty morsels, he wraps them in plastic wrap so they get real tight, then he slices and removes the wrap. Oh, and soy wrap is so much tastier than seaweed . . . but you probably need a sharper knife with that for sure.

mattz · 09-02-2011, 11:08 PM

those look pretty good, yum

alias · 09-02-2011, 11:13 PM

Quote:

Originally Posted by baddog

Good work. You might try this trick I noticed my guy does. Before he cuts the roll into tasty morsels, he wraps them in plastic wrap so they get real tight, then he slices and removes the wrap. Oh, and soy wrap is so much tastier than seaweed . . . but you probably need a sharper knife with that for sure.

Thanks for the tip.

Definitely getting a cool sushi knife, this has been a bit of a learning experience.

Got some decent rice [Nishiki].

Had some normal soy sauce that wasn't up to par so grabbed the Kikkoman which seems solid [turns out they brew that stuff like beer, no wonder I can taste the difference].

Sapporo to go with it.

Mr Pheer · 09-02-2011, 11:14 PM

Is the shrimped cooked at all?

BruceM · 09-02-2011, 11:18 PM

Looks good

alias · 09-02-2011, 11:26 PM

Quote:

Originally Posted by Mr Pheer

Is the shrimped cooked at all?

Yeah bro, fully cooked. It's like sushi for newbz.

Mr Pheer · 09-02-2011, 11:30 PM

Baddog rides this when he goes to GuGu Sushi

Mr Pheer · 09-02-2011, 11:43 PM

Very cool... I always wondered how they cooked the shrimp without it curling up.

alias · 09-02-2011, 11:45 PM

LOL, me too until I found that vid. Guy has skills, the back chunk of the shell by the tail he rips off in one fell swoop takes a bit more time for mere mortals.

baddog · 09-02-2011, 11:52 PM

Quote:

Originally Posted by alias

Thanks for the tip.

Definitely getting a cool sushi knife, this has been a bit of a learning experience.

Got some decent rice [Nishiki].

Had some normal soy sauce that wasn't up to par so grabbed the Kikkoman which seems solid [turns out they brew that stuff like beer, no wonder I can taste the difference].

Sapporo to go with it.

Totally with you on the Sapporo, but have to lead you away from the soy sauce (although Kikkoman is probably the best of them). Try making sauces. I can ask my guy for some recipes if you want to try it.

Quote:

Originally Posted by Mr Pheer

Baddog rides this when he goes to GuGu Sushi

Even people that have not been there, know my favorite sushi place.

Captain Kawaii · 09-02-2011, 11:54 PM

Nice job.

This place can probably help you out materials wise.
marukai.com
They have an e store.

Ganbare, baka gaijin ga! (j/k)

alias · 09-02-2011, 11:57 PM

Quote:

Originally Posted by baddog

Try making sauces. I can ask my guy for some recipes if you want to try it.

Sure, sounds hella. I know that sushi like most Japanese disciplines is an art that takes years of study. Special techniques or recipes are therefore more than welcome.

I believe that I read you even have a roll dedicated to you?

alias · 09-02-2011, 11:59 PM

Quote:

Originally Posted by Captain Kawaii

Nice job.

This place can probably help you out materials wise.
marukai.com
They have an e store.

Ganbare, baka gaijin ga! (j/k)

Thanks Captain Kawaii!

baddog · 09-03-2011, 12:08 AM

Quote:

Originally Posted by alias

Sure, sounds hella. I know that sushi like most Japanese disciplines is an art that takes years of study. Special techniques or recipes are therefore more than welcome.

I believe that I read you even have a roll dedicated to you?

They even designed a shirt for me.

I will leave a message for my main man.

alias · 09-03-2011, 12:11 AM

Cool shirt, not so much for the wife. =p

baddog · 09-03-2011, 12:16 AM

Quote:

Originally Posted by alias

Cool shirt, not so much for the wife. =p

It is a one of a kind, but it did not come with a wife, so not sure . . .

Elli · 09-03-2011, 12:31 AM

Hey those ebi look pretty good! I've been experimenting with rolls this summer and was surprised and how not difficult they were. Pressing lumps of sushi rice looks more fussy, though. Good job!

alias · 09-03-2011, 12:33 AM

Quote:

Originally Posted by baddog

It is a one of a kind, but it did not come with a wife, so not sure . . .

Just a joke [most girls wouldn't wear a shirt that said tuna].

Thank you for the kind words Elli, I hope to have some elite sushi pics posted up in the next year.

harvey · 09-03-2011, 12:51 AM

I had sushi today (bought, of course) and I can tell yours looks really tempting

baddog · 09-03-2011, 01:19 AM

Quote:

Originally Posted by alias

Just a joke [most girls wouldn't wear a shirt that said tuna].

Thank you for the kind words Elli, I hope to have some elite sushi pics posted up in the next year.

Ah . . . like I said, one of a kind, no chicks will be wearing it.

It is a play on the Puma logo.

Sick Asian humor I guess.

alias · 09-03-2011, 01:28 AM

Cute JP Idols Maria & Mika.

I'm out, manana.

My Pimp · 09-03-2011, 03:03 AM

Congrats to you. You are a great cook .

Chosen · 09-03-2011, 06:21 AM

Looks delicious

CaptainHowdy · 09-03-2011, 06:25 AM

Looks promising ...

mavruda · 09-07-2011, 11:57 AM

Quote:

Originally Posted by alias

Cute JP Idols Maria & Mika.

I'm out, manana.

Cute and cool girls - a lots of cum stains missing over those glasses.

Lykos · 09-07-2011, 02:08 PM

I love to eat sushi !

harvey · 09-07-2011, 02:21 PM

as we're on the sushi thing... what do you eat it with? I'm having a hard time to find a fitting accompaniment and sushi with a salad is boring as hell

Elli · 09-07-2011, 03:39 PM

Quote:

Originally Posted by harvey

as we're on the sushi thing... what do you eat it with? I'm having a hard time to find a fitting accompaniment and sushi with a salad is boring as hell

miso soup is easy to make and literally takes 3 minutes.
spicy cucumber salad is nearly as quick.
wok up some mushrooms and green beans or broccoli in black bean sauce
carrots in oyster sauce

alias · 09-07-2011, 04:08 PM

Quote:

Originally Posted by harvey

as we're on the sushi thing... what do you eat it with? I'm having a hard time to find a fitting accompaniment and sushi with a salad is boring as hell

Off the top of my head maybe tempura or Teriyaki chicken if you are really hungry, or Miso as Elli suggested is good.

Miso is nice because it is a hot food and still light, I guess that is why many sushi places serve it while your fish is being prepared.

Overload · 09-07-2011, 04:14 PM

Quote:

Originally Posted by drmadcat

looks good i think you need a sharper knife

yep, i'd suggest one of those ultra sharp ceramic blades ;)

suesheboy · 09-07-2011, 04:32 PM

Who the hell would eat sushi...

...oh wait. Nevermind.

Mr Pheer · 09-07-2011, 06:04 PM

I've got a great 14yr old domain for a sushi site.

harvey · 09-07-2011, 06:10 PM

Quote:

Originally Posted by Elli

miso soup is easy to make and literally takes 3 minutes.
spicy cucumber salad is nearly as quick.
wok up some mushrooms and green beans or broccoli in black bean sauce
carrots in oyster sauce

Quote:

Originally Posted by alias

Off the top of my head maybe tempura or Teriyaki chicken if you are really hungry, or Miso as Elli suggested is good.

Miso is nice because it is a hot food and still light, I guess that is why many sushi places serve it while your fish is being prepared.

don't like Miso, but will try the other options

eroticsexxx · 09-07-2011, 07:50 PM

Quote:

Originally Posted by baddog

Not fair.

My mouth is watering.

Redrob · 09-07-2011, 08:21 PM

My Japanese Mother-In-Law used to wet the knife blade before she made the cut. She said it made the cut smoother.

John-ACWM · 09-08-2011, 08:08 AM

Looks delicious!

baddog · 09-08-2011, 06:07 PM

Quote:

Originally Posted by eroticsexxx

Not fair.

My mouth is watering.

Gu Gu has ruined the sushi experience for many. It is difficult to go elsewhere after trying that.

09-02-2011, 09:28 PM	#1
alias aliasx Join Date: Apr 2001 Posts: 19,010	Learning how to make ebi sushi. [pic] First attempt at ebi, have made rolls before. Coming along, need to pick up a pimpin sushi knife and I was thinking of maybe a piece of marble slab to serve on. __________________ https://porncorporation.com

09-02-2011, 09:33 PM	#2
alias aliasx Join Date: Apr 2001 Posts: 19,010	Shrimp were fresh not frozen. __________________ https://porncorporation.com

09-02-2011, 09:52 PM	#4
Spunky I need a beer Industry Role: Join Date: Jun 2002 Location: ♠ Toiletville ♠ Posts: 133,940	I'd eat it __________________ *YOUR INFORMATION HERE*

09-02-2011, 09:55 PM	#5
drmadcat Confirmed User Industry Role: Join Date: Jun 2011 Location: in the back room wanking Posts: 2,024	looks good i think you need a sharper knife __________________ asiamoviepass.com

09-02-2011, 10:00 PM	#6
AsianDivaGirlsWebDude Purveyor, Fine Asian Porn Industry Role: Join Date: Jul 2004 Location: San Francisco Bay Area Posts: 38,323	Oishii... ADG __________________ Asian Diva Girls - Exclusive Photos and Videos Asian Diva Girls Affiliate Program (50% ccBill Revshare)

09-02-2011, 09:37 PM	#3
alias aliasx Join Date: Apr 2001 Posts: 19,010	Ebi roll.

09-02-2011, 10:58 PM	#9
baddog So Fucking Banned Industry Role: Join Date: Apr 2001 Location: the beach, SoCal Posts: 107,089	Good work. You might try this trick I noticed my guy does. Before he cuts the roll into tasty morsels, he wraps them in plastic wrap so they get real tight, then he slices and removes the wrap. Oh, and soy wrap is so much tastier than seaweed . . . but you probably need a sharper knife with that for sure. Last edited by baddog; 09-02-2011 at 10:59 PM..

09-02-2011, 11:08 PM	#10
mattz Confirmed User Industry Role: Join Date: Dec 2001 Location: AZ Posts: 7,697	those look pretty good, yum

09-02-2011, 11:14 PM	#12
Mr Pheer Retired Industry Role: Join Date: Dec 2002 Posts: 21,215	Is the shrimped cooked at all? __________________ 2 lifeguards for Jessica

09-02-2011, 11:18 PM	#13
BruceM Confirmed User Industry Role: Join Date: Jul 2001 Posts: 4,084	Looks good __________________ SellHealth - Sell Herbal Sex Enhancers, HGH Releasers and more! Skype: brucemorrey

09-02-2011, 11:30 PM	#15
Mr Pheer Retired Industry Role: Join Date: Dec 2002 Posts: 21,215	Baddog rides this when he goes to GuGu Sushi __________________ 2 lifeguards for Jessica

09-02-2011, 11:43 PM	#16
Mr Pheer Retired Industry Role: Join Date: Dec 2002 Posts: 21,215	Very cool... I always wondered how they cooked the shrimp without it curling up. __________________ 2 lifeguards for Jessica

09-02-2011, 11:45 PM	#17
alias aliasx Join Date: Apr 2001 Posts: 19,010	LOL, me too until I found that vid. Guy has skills, the back chunk of the shell by the tail he rips off in one fell swoop takes a bit more time for mere mortals. __________________ https://porncorporation.com

09-02-2011, 11:54 PM	#19
Captain Kawaii So Fucking Banned Industry Role: Join Date: Oct 2007 Posts: 6,748	Nice job. This place can probably help you out materials wise. marukai.com They have an e store. Ganbare, baka gaijin ga! (j/k)

09-03-2011, 12:11 AM	#23
alias aliasx Join Date: Apr 2001 Posts: 19,010	Cool shirt, not so much for the wife. =p __________________ https://porncorporation.com

09-03-2011, 12:31 AM	#25
Elli Reach for those stars! Industry Role: Join Date: Apr 2003 Location: Vancouver, BC Posts: 17,991	Hey those ebi look pretty good! I've been experimenting with rolls this summer and was surprised and how not difficult they were. Pressing lumps of sushi rice looks more fussy, though. Good job! __________________ email: [email protected]

09-03-2011, 12:51 AM	#27
harvey Confirmed User Industry Role: Join Date: Jul 2001 Location: 127.0.0.1 Posts: 9,266	I had sushi today (bought, of course) and I can tell yours looks really tempting __________________ This post is endorsed by CIA, KGB, MI6, the Mafia, Illuminati, Kim Jong Il, Worldwide Ninjas Association, Klingon Empire and lolcats. Don't mess around with it, just accept it and embrace the truth

09-03-2011, 01:28 AM	#29
alias aliasx Join Date: Apr 2001 Posts: 19,010	Cute JP Idols Maria & Mika. I'm out, manana. __________________ https://porncorporation.com

09-03-2011, 03:03 AM	#30
My Pimp Confirmed User Join Date: May 2003 Posts: 1,201	Congrats to you. You are a great cook .

09-03-2011, 06:21 AM	#31
Chosen VIPPay.com \| AdultWebSponsors.com Industry Role: Join Date: Aug 2001 Posts: 63,151	Looks delicious

09-03-2011, 06:25 AM	#32
CaptainHowdy Too lazy to set a custom title Industry Role: Join Date: Dec 2004 Location: Happy in the dark. Posts: 93,564	Looks promising ...

09-07-2011, 02:08 PM	#34
Lykos Too lazy to set a custom title Industry Role: Join Date: Apr 2003 Location: World Posts: 31,027	I love to eat sushi ! __________________

09-07-2011, 02:21 PM	#35
harvey Confirmed User Industry Role: Join Date: Jul 2001 Location: 127.0.0.1 Posts: 9,266	as we're on the sushi thing... what do you eat it with? I'm having a hard time to find a fitting accompaniment and sushi with a salad is boring as hell __________________ This post is endorsed by CIA, KGB, MI6, the Mafia, Illuminati, Kim Jong Il, Worldwide Ninjas Association, Klingon Empire and lolcats. Don't mess around with it, just accept it and embrace the truth

09-07-2011, 04:32 PM	#39
suesheboy Confirmed User Industry Role: Join Date: Nov 2002 Location: FL - TN/NC Posts: 5,211	Who the hell would eat sushi... ...oh wait. Nevermind. __________________ Adult Web Site Domain Names For Sale Adult Sex Toy Domain Names For Sale Tantric Delights, Sex Toys Blog, Tantric Sex Toys

09-07-2011, 06:04 PM	#40
Mr Pheer Retired Industry Role: Join Date: Dec 2002 Posts: 21,215	I've got a great 14yr old domain for a sushi site. __________________ 2 lifeguards for Jessica

09-07-2011, 08:21 PM	#43
Redrob Confirmed User Industry Role: Join Date: Oct 2004 Location: In a refrigerator box by the tracks. Posts: 4,791	My Japanese Mother-In-Law used to wet the knife blade before she made the cut. She said it made the cut smoother.

09-08-2011, 08:08 AM	#44
John-ACWM Work Work Work Industry Role: Join Date: Nov 2008 Location: EU Posts: 20,060	Looks delicious! __________________ Video Chat Forum