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Eating Healthier - your favorites?
Ok, I have to get my daughter and I on a healthier diet - do you eat healthy and if so, what are some of your favorite recipes for a healthier living?
Not all out rabbit food crazy - but less fat, white bread, things like that - pasta - all has to be cut quite a bit - not out, just lower than has been. What are some of your healthy favorites? I am pretty good with this, but I want NEW and different things to add to my list. :winkwink: One of my favorite new things I found that we all like is roasted carrots and potatoes - tossed in a little olive oil and a roasted garlic and herb seasoning and in the oven til brown and tender - this one was shockingly a favorite here. lol |
This a great site with seasoning and recipes available - http://flavorgod.com. Its what I use on all my ground turkey and chicken. If weightloss is your only goal you can begin replacing your carbs/starches with veggies and keep rice/pasta/breads down to around 100-150G (not sure of your height/weight just making an approximation here) a day you will be on the road to a new body in no time.
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replace cutting out fats with cutting out carbs/sugars and you are on a better path.
http://www.whfoods.com/cookhealthy.php |
I think that I eat healthy, but I don't know how this question should be answered. I just make my food/ eat using some common sense. No magic recipes or such.
But one recipe is here, for soup: potatoes, carrots, leek (or similar), spice cubes (or whatever it is in English) and cow/ pig meat (grinded, sliced, etc.) Portions are about 30-40 % potatoes, 20-30 % carrots and leek, and the rest is meat + water to well cover the ingredients. I make it usually so that about half is meat, but it is quite meaty then. I make the meat ready on frying pan. I fry it using some brassica rapa oil or rapeseed oil and add the meat to the soup when the other ingredients are practically boiled ready. |
Weight is of course an issue - but healthy is the key factor here - I am Diabetic and I eat pretty ok for ME, but my youngest is having some digestion issues and I need to get her on a more healthy path too - we eat a lot of fruits and veggies - but we also eat alot of what I know are wrong things - but having something new and different is always good - I seem to get stuck in a rut - I see a LOT of recipes, but having someone that has actually eaten and cooks something decent always helps. lol
We have noticed that anything with her in the area of flour, as in breads, pizza crusts and pastries, they all seem to toy with her pretty bad! So we know that has to be altered pretty drastically! :Oh crap |
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:1orglaugh:1orglaugh:1orglaugh
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I'm so healthy I eat egg whites at mcdonald's.
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Try making wraps, some low fat meats or fish and a little cheese to mask all the rabbit food. Stay away from creamy dressings or spreads. Lightly salted and other seasonings. I like veggies myself but this works for those not interested in their greens.
I have managed to self correct my bad eating habits to reduce my Novalog injections to almost none. Still hit the Levimir injection at night before bedtime though for that extra bit of control. I eat more Chicken and Fish then Red Meats now and try to avoid most processed meats and cold cuts altogether. Moderation is a major factor also. It is all mind over matter, you know. And as mentioned there are good fats and essential fats, do not cut fats out totally. |
http://ruled.me is my cook book.
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The wrap thing my husband mentioned a long time ago because I am REALLY not a fan of bread at all - so that is on the list - :) Koopa - thanks, I pinned it and will be checking that out. |
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I swear on fermented foods and legumes ...
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pornguy - I bookmarked that one for sure... ;) |
Main staple of my diet is 8 eggwhites each day and lots of veggies.
For digestion issues you should try this smoothie Fresh raw ginger spinach / kale banana pineapple and oj |
Just at buy real food and no bread and drink only water, after a month go get a vitamin blood test and supplement in wat u need
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I really like doing stir fry. Just get some random veggies, little bit of spices, toss it all in a small amount of stir fry sauce.
easy, and healthy. |
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Go vegan. I lost weight drastically, dropped off high blood pressure medication, running 5K every other day. It is life altering :-)
If you need some reading material I can give some book titles. |
"There's no such thing as eating yourself thin" -- Don't let doctors or anyone tell you this. It's not true at all.
I just keep a few simple rules in my daily diet. I've never really been interested in white bread anyway so that's not an issue. I stick to whole grains, rye, 100% whole wheat, etc, for bread. Same with cereals, all whole grain. If I need something sweetened I avoid sugar or aspartame and instead put a dab of honey in my coffee, tea, etc. I always eat breakfast. Whole grain stuff mostly, but a few times a week I eat eggs, bacon or sausage, fried potatoes, etc. No sense giving EVERYTHING enjoyable up, right? :D Mid-morning I eat some grapefruit slices. Graze throughout the day on handfuls of raw vegetables, nuts, cheese & crackers, yogurt, etc. Whatever's around, just graze. At least every two hours or so have a little something. Dinner -- anything goes, but I tend to cook lean meats, I don't add extra salt to my food at the table (what seasonings I put into the pot is enough), and I make it a point to have a large vegetable portion with my evening meal. If I feel like having a god-dammed dessert, I have it! Specific recipes? They don't exist in my house. I wing it always, no matter what it is I'm throwing together. I do make a rather mean chili though I must say. Following those guidelines I lost roughly 22 lbs a couple of years back and have managed to keep it off ever since. GRAZE! |
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Check out "The Starch Solution" by John McDougall MD. |
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Juice one meal a day (Lunch or dinner) and use 1/4 cup of the cereal Dyna Mo developed a few years ago. I have lost over 60 lbs and kept it off while enjoying all the craft beer I want.
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But yeah, I am the same way, I am not food driven so giving up most things is ok with me, and it is for her so far, I am so proud of her - we value body parts far more than we do the food that causes us to lose them. lol I am all about the stirfry thing too - I just thought maybe there might be some things out there we can do that are different and so far we have found a few things here - I appreciate you all - I know having this discussion here would be worth it - we tend to get stuck in ruts and it's nice to find out what others do for new ideas - :thumbsup I can't cut her meats out, or mine - that's been said already - well, I guess we could, but it isn't being advised right now!! |
Try the mcrib
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Eric laid out a pretty solid Paleo centered plan that he and his girl had been using for a while for me. That combined with a juice cleanse every few weeks have my girl and I feeling pretty great lately.
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read labels. Its amazing what they put in food. I stay away from all processed foods fast food chain restaurants etc. I am on a no sugar low sodium diet.
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Seaweed/nari not roasted. There are many varieties. Try them out. If you have any Asian markets near you, check for daicon. (dye-kone). Excellent for soup stock with potatoes, onions, carrots. They have lots of fiber and easy to pass. Burdock root - tons of fiber. Chopped or shredded - Excellent with other veggies and spices to taste. Be careful burdock is fiber loaded. Japanese sweet potatoes - not as sweet as yams and full of fiber. Excellent roasted or micro-wave steamed. Tofu and miso soup. Both are cleansers and good for your digestion. Tofu, grilled with scallions and small bits of lean pork if you are having a "wreckless" day. Tofu with a little soy sauce. Get her pancreas back on track. I saw an interesting doc recently that suggests the pancreas may be running the human body show more than the brain. Metabolism, digestion-wise. I was unaware of this. Eat as little meat as possible. Small amounts of fish are okay but red meat, pork and chicken even are proving to be not so good. Olive oil is indeed your friend. Can she handle chick peas? Hommus and olive oil with arab/greek pocket breads are filling and pretty healthy, easy on the system. We've been making organic salad lately with cucumbers, tomatoes, cottage cheese and olive oil. Really delicious with no salt saltines. |
For healthy, blendtec blender and then blend all fruits and vegetables in it... drink it daily.
Throw the greens, the fruits, the greek yogurt, avocado with the pit, drink it daily is the key. Unfortunately I only drink it weekly so can only give you weekly results :( Also heard drinking a tablespoon of apple cider vinegar daily keeps the doctors away. Mary Poppins told me so :thumbsup |
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disinfected - she loves blended drinks, so that may be a great idea - she's been pretty damn accommodating and very low on the rictor of battling me on this whole thing - so we'll be looking into that for sure. |
Interesting opinions, saved some links :thumbsup
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If you take same kind of studies than with meat, the more you eat fish, the smarter you are, but this too shows just the correlation. Maybe smart people just eat more fish. Regarding the oils, rapeseed oils are better than olive oil, as rapeseed oils contain omega-3 fatty acids (same stuff than in fish), about 10 times more than in olive olis. |
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I haven't had any fast food or soda in about 15 years. When possible, I choose fresh organic vegetables, fruits and meats. Carbs consist of whole grain or whole wheat bread / pasta and brown rice. I avoid processed food, canned food, junk food, milk, candy, salt, sugar & sugar substitutes. The following is a good start to eating healthy. For me, the only things on that list are alcohol and some non-organic foods. 16 Cancer Causing Foods You Probably Eat Every Day |
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