the best pizza
 

i love you dr oetker

http://www.google.com/images?um=1&hl...&aqi=&aql=&oq=

hah! not a fan of frozen pizza, ive only ever had fresh pizza from local takeaways, like pizza hut, never from a real italian pizza parlour, i really want to try it.

are you serious?

Papa John

Good news is they finally have franchises here in the Philippines

they also have them in China... just went there today :thumbsup

Dr Oetker is very popular in Europe ... and as far as frozen pizzas goes they are the best :thumbsup

wow dr oetker wow i am hot on my ass

i like mine with extra anchovies, please..

ny style

what drugs are you currently on ? :thumbsup:helpme

now i am eating your life ... take it as it is ... :2 cents:

http://cillik.com/es/new/100_3610.JPG

idiots :2 cents:

thats not good for the skin!!
bring a whole new menaing to the phrase pizza face!

:1orglaugh:1orglaugh:1orglaugh:1orglaugh

take this teencat:

http://www.tranny.ro/800px-Mamaliga.jpg

pizza hut veggie lovers...

I do like meat... just not on pizza. Unless its like a mediteranean chicken thing...


Sabby:)

Boston has one of the Nation's largest and oldest Italian community's in the North End.

We.
Have.
The.
Best.
Pizza.

Fuck New York.

I clicked. Those pizzas look awesome!:thumbsup

Screw new york or boston

Ginos East is the best stuffed pizza u can get anywhere and its chicago and also chicago thin crust, beats a new york floppy gressy fold anyday. The thin crust is thiner and more crispy and the sauce on the pizza actually has spices. Dont get me wrong u can find simlar style in new york mom and pop shops out of the city but the thing long slices u fold thats not pizza thats just crap.

http://slice.seriouseats.com/images/...osWholePie.jpg
http://slice.seriouseats.com/assets_...x333-85735.jpg

My idea of the BEST pizza

organic whole wheat milled fresh daily (no super refined nonsense/bleached out mess)
organic freshly made mozzarella cheese
organic veggies fresh picked daily
wood-fired brick oven

no preservatives, no excess salt, all salt = rock salt

YUM!

My favorite of all time is Augustine's Pizza from my old home town of New Castle, PA

http://www.augustinespizza.com/

I haven't ate pizza for about a year...

I have some questions..

pizza and shells - what are shells?

pizza greens - what are pizza greens?

pepperoni wedge - what is that?

wedding soup - what is wedding soup?

http://www.augustinespizza.com/takeoutmenu.html

americans have their pizza down... non franchise ones are normally a lot better.

Kentucky, Palermo, Buenos Aires.

http://www.try2cook.com/blog/wp-cont...es-368x300.jpg

bump for serious business

Now you have cheese face.

I make my own! I have some dough rising now. My own dough and sauce recipe costs 63 cents per pizza (holy potential profits :batman) and is a nice NY style thin crust. Could bake it as a deep dish style if using a 8 or 9 inch cake pan I guess, but never tried.

If you are going to try a frozen pizza try Amy's

http://images2.cafemom.com/images/us...ageId=13139008


One of the best frozen ones I have had... in an emergency.

But I much rather get a slice from one of my local spots here in NY

willys pizza is the best if you're in ottawa

http://willyspizza.ca

Tried few times dr oetker pizza,nothing special.For me was best some Italian pizza with round salami which is sold at Lidl.

John's Pizza in Greenwhich Village
Lombardi's Pizza on Spring street.




Here endeth the lesson.











. Carry on



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