so I had me some 'black cherry pickles' today
 

and they are some bad ass mother fuckers....

http://www.seriouseats.com/talk/imag...e-finished.jpg

There are inconsistencies with the slices. Cut it length-wise, and the entire center is red. Cut it in half and it's still green on the inside. And I don't even know what the fuck a black cherry pickle is, nor do I ever want to find out. But more power to ya for trying it, bro ham. :thumbsup

Are they pickled in black cherry koolaid

Looks like it would be tasty after some black cherry weed.

http://reviews.nuggetry.com/wp-conte...0357.png&w=620

taste fucking great... bit of cherry flavor, touch of sweet and a touch of sour

https://s3.amazonaws.com/fd-cache/lt...byob/byob5.jpg

look off to the right, you'll see that damn things.... fuckin A boy howdy they're damn good

:1orglaugh id use pineapple :thumbsup

http://1.bp.blogspot.com/_OkfKukrY-Z...0/IMG_4579.JPG

http://www.ibelieveicanfry.com/2011/...d-pickles.html

I got's me some 'humbolt' and some 'deathstar'

go for it :thumbsup

You could make these, throw them in mason jars, put some shitty artisan label on them and sell them for 3 times the price at the farmer's market. All day long.

And you've got an assortment of different flavors.

They look great!

Guess the VEG?

Probably too hot for my taste

i usually put crushed red pepper and garlic let them sit a few days

That's specism!

They look good! I have to try this lol

famous dave's BBQ :thumbsup

:thumbsup:1orglaugh

Forgot about that place :drinkup

Shit nigga.

Nice! Great looking dinner. If that's your cooking where the hell is my invite.