Red or White wine? What's your favorite?
 

What's your favorite wine?
Red or White?
Tell me about your last best experience!

My last best experience was few weeks ago:
Red - Le due terre - Sacrisassi - 2012
Amazing wine! Give a try!
Cheeers!

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i like brown...

Red vine)

I love red wine in particular Chateau Mouton Rothschild. Many years ago i purchased 10 cases of 1961 vintage for a comparatively small amount in the UK. It's now selling for upwards of $1600 a bottle. Now the choice is drink or sell ?

Drink! Drink! Drink! Drink! Drink!:drinkup

red easily

Yes I'm leaning that way, you only live once ? or so I'm told.

depends how its been stored could be totally fooked, you can get them tested, I'd flip it and get the 2016 if its for investment. I have one bottle left, 36 I think will crak it sometime this year.

Red wine drinker here and it's hard to go past an good Australian Shiraz, European wines don't do it for me generally, I like a big bold wine with out the excessiveness of a CabSav and even then they are hit and miss body wise. My wifes from a big wine growing area in NZ and got hooked on it then, very few NZ wines I like though.

Yes, YOLO! There is not much time left and so much wines around the world!:thumbsup

Any Italian wines in your taste collection?

In summer I prefer white - Chardonnay, Sauvignon Blanc or Irsai Oliver.

If red, then Beaujolais :thumbsup

I drink it to fast to collect hehe. I have a friend that owns and Italian restaurant, comes here once a month for dinner and always brings some wine's sommelier picks out, nothing really rocked my socks off though. Aussie Shiraz is hard to beat, lot of really good ones in that $30- 50 range

Problem with drinking wine from other counties is you usually only see the mass produced wines, small wineries that don't produce enough for export are where the gems are found.
I always thought American wines were crap.. till I went to Nappa, I always thought Spanish wines were crap, Till I went to Rioja and so on

Cant say I'm a wine connoisseur, there shit, or oh that's nice, or mmm that's fucking wonderful

> Red or White
White! :1orglaugh:1orglaugh

Understand I need to send you some good Cannonau! Full body, strong flavour to eat with some good red meat. :winkwink:

Cabernet for me ...

Beer. Wine is for homos.

I won't argue with that ...

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Wine is for convivial people and red wine is the most tasty drink.

These does not seem to indicate type of grapes?
Type of grape is the most important before the brand name even, so it is strange that people mention brands and no mention of grapes. Grapes before brand!

White 2nite. Tend to prefer red though.

Because it's easier, any way Sacrisassi is: Schioppettino 60%, Refosco 40%

because a great wine transcends the grape, you offer someone an cab sav and it could be any thing but offer them a Mouton or Lafite Rothschild and they know exactly what they are getting,

Château Mouton Rothschild is made up of Cabernet Sauvignon (81%), Merlot (15%), Cabernet Franc (3%) and Petit Verdot (1%)

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This ones a 1934 Lafite Rothschild

and from Aus 97 Grange, which was an average year, still sets ya back like 600 a bottle, I had a 96 last year and it was sex in a glass. Porn brought me a mix year case a few years back , birthday treat for me ;)

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WOW! Next time call me when you have stuff like this! Ahahhahahaha

I drink white mostly but I love a nice bottle of red wine with steak.

After stealing my moms homemade wine way back when I was a kid and getting sick like a dog I haven't touched wine in like 45 years

give me a tuscan red and im happy. brunello if you have it, but even a decent chianti or montepulciano will do.

Sorry but ahahahahahahahahahahahahahahahahahahahahahahahahah aha

:winkwink:Come to Italy!

Red, frizzante & sweet and from Lettere. The absolute best wine for any red sauce pasta or pizza... Good luck finding it in the US though...

My father made his own in the US when I was a kid. Passed down from my great-grandfather...

In search of authentic pizza wine | Bruce Sanderson Decanted | Blogs | Wine Spectator

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I consume about 1/2 litre of resveratrol daily and resveratrol is the only way to go, but it has to be a decent quality. For me it is:

Daytime its Rosso di Montalcino
Evening it is Brunello di Montalcino

Sometime it may be something from the Rhone valley.

And there you go.

white with mineral water!

I'm a sucker for Santa Cristina in Italy, Cote de Rhone in France, and a Chardonnay from the Galilee. Been working with wine for years, one of the most fun products ever.
Selling it, serving it, drinking it, it's all fun for me.

Red fo sho but if i'm drinking more than 2 glasses, white

Red Wine!!!

Ha Ha its not Fooked i assure you, those cases along with around 200+ of various vintages are stored in a temperature controlled storage facility in London. Should anything untoward happen they are very well insured, I take my wine extremely seriously. Its an investment and my retirement policy .

white for me, red or white for my man, but mostly we drink brut bubbly here in Spain. It´s like 2€ a bottle and tastes like champes :thumbsup