mcgriddles = fucking good
 

i suggest you break down to this invention

I agree... I was addicted to those fuckers for a while... I was stopping at McD's every morning on my way to the office.

fast food is the devil, i haven't ate fast food in a long ass time now. i feel good, although skinny.

Fuckin bad for ya, check this:

Sausage/Egg/Cheese McGriddle 550 calories, 33g fat 51% of daily fat in a breakfast sandwich, that's nutz

compared to:

Egg McMuffin: 300 calories 12g fat

you should break it down in a Rap. The Fat boys could have let that one ride!!!:1orglaugh

McGriddle McOwns me.

they are really good

the only way I eat at McD's is if I have a thing of pepto in the car waiting for me.

otherwise..... splooooooooooooooosh

I got one when they were new.. the fact that the tiny little sandwich was approx. 5 lbs was really disturbing.

I took 2 bites and couldn't finish the thing, absolutely raunchy.

I much prefer either making bacon egg & cheese on muffins myself or getting a Sizzly & coffee from WaWa (for those of you in the upper east coast).

Is the McGriddle served for breakfast only all day?

:feels-hot :2 cents:

http://www.mcdonalds.com/countries/u...p/itemID=10062


Sausage, Egg & Cheese McGriddles?
Serving Size: 7.0 oz (199 g)

Fluffy folded egg, tender sausage patty, slice of American cheese on two soft, warm McGriddle cakes.
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Nutrition Facts view more details

Total: 550 33 11 260 1290 43 1 20
% Daily Value**: - 51 56 86 54 14 5 -



** Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Ingredients customize this menu item
McGriddle Cakes
Enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, dextrose, vegetable shortening (partially hydrogenated soybean and/ or cottonseed oils, and soy lecithin), leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), brown sugar, contains 2% or less of: rice flour, whey, salt, food starch modified (tapioca), natural flavors {dairy and vegetable source (soy flour)} and artificial flavors, buttermilk solids, maltodextrin, caramel color.
Sausage Patty
Pork, water, salt, sage, spices, corn syrup solids, dextrose, sugar, pepper, monosodium glutamate, natural flavoring (vegetable source), BHA propyl gallate, citric acid. May contain whey protein concentrate.
Pasteurized Egg
Pasteurized whole eggs with sodium pyrophosphate, citric acid, monosodium phosphate- all added to preserve color.
Sharp Pasteurized Processed American Cheese
Cultured milk, water, cream, sodium citrate, salt, sodium aluminum phosphate, sorbic acid (preservative), sodium phosphate, cheese culture, artificial color, acetic acid, enzymes, lecithin.
Cooking Spray Oil
Partially hydrogenated soybean oil, artificial flavor, soy lecithin, beta carotene (color).


Allergens and Sensitivities
Allergens
Soybean, Wheat, Egg, Milk
Food Sensitivities
Gluten, MSG (Monosodium Glutamate)


Food Exchanges
3 Carbohydrate (CHO), 2.5 Medium Fat Meat, 2.5 Fat