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jhauser 03-22-2004 08:34 AM

Grilling?
 
Anyone got any good recipes for grilling? I am bored with the hamburger hotdog routine.. Anyone got any recipes or tricks for spicing the grilling routine up?

- Jesus Christ - 03-22-2004 08:35 AM

Have sex on it. :2 cents:

Poo-Chee 03-22-2004 08:45 AM

Quote:

Originally posted by - Jesus Christ -
Have sex on it. :2 cents:
or place a nice tower of shit on it, and bake it till you get stoned of the smell

Lycanthrope 03-22-2004 08:46 AM

fillets lightly coated with olive oil and nothing else (left in a bag in the ref. overnight) grilled to medium rare...

- Jesus Christ - 03-22-2004 08:47 AM

Quote:

Originally posted by Lycanthrope
fillets lightly coated with olive oil and nothing else (left in a bag in the ref. overnight) grilled to medium rare...
You ruined a perfectly good, informative thread with that post.

CyberBachelor 03-22-2004 08:49 AM

Check this site out
http://www.foodnetwork.com :thumbsup

Lycanthrope 03-22-2004 08:53 AM

Quote:

Originally posted by - Jesus Christ -
You ruined a perfectly good, informative thread with that post.
What the fuck was I thinking. I'm sorry, ok, my real advice:

Equally space out some D cell batteries (nothing smaller) on a preheated grill and have the family gather around the Weber real close and wait for the magic...

- Jesus Christ - 03-22-2004 08:55 AM

Quote:

Originally posted by Lycanthrope


What the fuck was I thinking. I'm sorry, ok, my real advice:

Equally space out some D cell batteries (nothing smaller) on a preheated grill and have the family gather around the Weber real close and wait for the magic...

Sex, poop, and batteries.....

My minds eye can almost get a phantom whiff of it now.

mmmmmmmmmmmmmm

Shok 03-22-2004 08:59 AM

Quick and easy kick ass steaks.

Get a few ribeyes, I like the bone in ribeyes.

Shake on some sea salt and some pepper and rub it in on both sides.

Put some olive oil on the grill and get it pretty hot.

Throw on the steaks, let them cook about 3 minutes, then rotate them 45 degrees, that gives the cool crosshatch. 2 more minutes then turn them over and repeat.

Take them off the grill and coat them with melted butter, let them sit about 5 minutes and serve.

jhauser 03-22-2004 09:01 AM

Quote:

Originally posted by Shok
Quick and easy kick ass steaks.

Get a few ribeyes, I like the bone in ribeyes.

Shake on some sea salt and some pepper and rub it in on both sides.

Put some olive oil on the grill and get it pretty hot.

Throw on the steaks, let them cook about 3 minutes, then rotate them 45 degrees, that gives the cool crosshatch. 2 more minutes then turn them over and repeat.

Take them off the grill and coat them with melted butter, let them sit about 5 minutes and serve.

Sweet something simple.. I will def try that.

Steve 03-22-2004 09:10 AM

try grilling some different shit besides burger and hotdogs

salmon or some other tasty fish
Italian sausages
Brats
corn on the cob
lobster tails
jumbo shrimp
grill up some veggies
thinking of veggies, grill some big ass portobello mushrooms - they actually taste fuckin meaty

jhauser 03-22-2004 09:17 AM

Thanks great idea with the veggies I love corn.

Lycanthrope 03-22-2004 11:21 AM

Almost forgot: http://www.beerchicken.com/ :winkwink:

smack 03-22-2004 11:32 AM

ah man grilling is a fucking art. get yourself about 50 lbs of charcoal. don't ever use gas it sucks balls. some hickory chips, and go to town.

if there's one thing i've learned it's that you can literally grill anything. soem of my favs are baked potatoes from the coals, whole roasted rotisserie chickens, and strip steaks smothered in onions and cheese.

use your imagination....

count blingula 03-22-2004 11:37 AM

italian dressing of any kind.

Amputate Your Head 03-22-2004 11:38 AM

grilled Mahi Mahi kicks ass....

so do shishkabobs:

get some skewers.
cube up some good steak.

Place onto skewers in random order:
Steak chunks, shrimp, pineapple chunks, cherry tomatos, pieces of onion, mushrooms, pieces of green bell pepper, and whatever else you think sounds good.

throw those on the grill and as they're cooking, spread butter across them... cook for a while, turn, more butter, cook for a while.... when they look done, eat 'em.

be careful the cherry tomatos, the juice inside will be boiling and hot as fuck.

enjoy.

radical 03-22-2004 11:43 AM

Aaaah can't beat a good grilled steak!!!!

Odie 03-22-2004 11:48 AM

shrimp...marinate the shrimp with some honey, worchester sauce, pepper, garlic, and then place on skewers with pineapple, some red peppers and onion and u'll have a yummy meal!!

Lord Helpus 03-22-2004 12:08 PM

Delicious Chicken Satay -
1 lb. skinless, boneless chicken breast
1 t. black pepper
1 t. ground cumin
1 t. ground coriander
1/2 t. turmeric
1 t. fresh garlic
1 T. brown sugar
1 T. vegetable oil
1 T. soy sauce
1 T. lemon juice
1 t. Thai fish sauce

Marinate chicken 2+ hours in above ingredients. Cut into strips and grill on skewers. My family's favorite :)

Also works great with shrimp instead of chicken.


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