Snails or Foie Gras
 

Just reading the menu of the place I'm eating tonight and just can't decide which to order for appetizer.

the foie gras comes alone? not with something?

Go for the escargot... if thats your kinda thing...

both!!!!!


yumm

i used to love both escargot and foie gras, but have pretty much dropped both these days. i suppose i'd go with the snails in a pinch.

Foie Gras with toasted brioche, caramelized apples and pickled grapes.

or

Escargot en Croute, garlic, herbs, pernod and butter.

The only reason I like escargot is because of the awesome juice that usually accompanies it. Take bread and dip. If the foie gras was served with something else it could be great, but I can't just eat foie gras alone.

Foie gras (translated literally from French as "fatty liver" and pronounced 'fwah grah') is produced by cruel and inhumane farming practices. At just a few months old, ducks are confined inside dark sheds and force-fed enormous amounts of food several times a day. A farm worker grabs each duck and, one by one, thrusts a metal pipe down their throats so that a mixture of corn can be forced directly into their gullets. In just a matter of weeks, the ducks become grossly overweight and their livers expand up to 10 times their normal size.

One reason I suggested the snails...

Not only is liver a foul thing to eat... this foul liver is the product of something totally unnatural...

Kobe beef pls... I implore kobe methods...

i'll never understand the most horrid shit costs the most money. hilarious.

It's pretty rough but 90% of chicken here in the US has a worse life than those ducks.

what she said!

love both

:thumbsup

Happy cows are tastey cows!

Foie Gras from an ethical supplier