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Anyone ever juiced a pomegranate?
If so, how did it go? Did you have to scoop all the seeds out into the juicer first?
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Funny you ask, I'm just eating one.
To answer your question, yes, you get all the seeds out and juice them. Pomegranate muffins are also great :) |
http://www.facebook.com/video/video.php?v=5200754939
Just did this last year for the first time, I had a lot of pomagrantes on my tree |
i have tasted the nectar of the beloved pomegranate, yes.
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we just ate poms over here this afternoon too. shame the season on them is so short
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I was considering trying them in my juicer . . . just not sure if it will be worth the effort. |
Yep, as painfull as it is, you need to get the seeds out otherwise the white pith with taint the taste.
Cut the fruit in half and tap the back of it with a rolling pin. A lot, but not all of the seeds will come out. It is a bit messy though. |
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How much will the pith mess with it if there are a bunch of other fruits and veggies with it, would you think? |
Funny, I was just eating a pomegranate
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i have a juice bar near my house - juicing my own fruit just seems too time consuming.
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well what the video says it to cut open the pomagrante and then put open end in the palm of your hand, then smack the other end with a wooden spoon, all the seeds come out that was, it's pretty easy |
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Right now: cauliflower, cucumber, asparagus, peach and kiwi. Took about a minute to peel the kiwi and less than a minute to get the pit out of the peach. Took maybe three minutes to do the actual juicing. |
What kind of juicer ya got? I've been looking for a new one.
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i have two trees and i take them to my grandmother and she turns them into jelly.
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Works like a charm and is easy to clean. |
a pain to deal with, but delicious :thumbsup
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You'd probably have to use a press rather than a juicer, like with grapes.
because if you mash the seeds it will be bitter. A jelly is a good idea though, as you can use heat to separate the seeds from the flesh, then pass it through a sieve. |
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