having this for lunch - GoFuckYourself.com

Grapesoda · 06-21-2013, 07:14 AM

got 2 racks of ribs... cleaned the racks down, pulled the silver skin... these racks came with chipotle rub so I let that ride for now. injected those bad boys with AJ and popped them in the oven at 300...

took the meat scraps from the ribs, boiled them until tender... drained and broke the pork down... made some pork and beans...

for bbq sauce I took some ready made hickory bbq sauce I found (without corn syrup) added some diced crystalized ginger and a handful of dried cherries, along with a splash of cherry extract.... put that on simmer...

later I'll pull the ribs, wrap them tight in foil with a bit of AJ and a few more dried cherries... when the ribs have had enough of that I'll pull them out of the over, drizzle with cinnamon honey, a splash of the cherry bbq sauce and pop the suckers back in the oven, unwrapped at low heat to put a good bark on them...

got some potato salad at the store... not ready to make my own yet... still have to produce content all day and edit so I'm kinda busy

Scott McD · 06-21-2013, 07:28 AM

Did you mean to post that on Facebook ??

Grapesoda · 06-21-2013, 07:36 AM

Quote:

Originally Posted by Scott McD

Did you mean to post that on Facebook ??

this isn't face book? fuck!! I meant to post about the illuminati bringing down the twin towers and chem trails and how I'm only paying 43.7% tax on my net and feel guilty about it... like I'm cheating all those poor fuckers watching TV, getting high living on welfare while I work only work 80 hours a week... I'm so fucking ashamed... you?

Harmon · 06-21-2013, 07:41 AM

Quote:

Originally Posted by Scott McD

Did you mean to post that on Facebook ??

Web XXX Bear · 06-21-2013, 08:20 AM

It sounds delicious.

_Richard_ · 06-21-2013, 08:21 AM

Quote:

Originally Posted by Scott McD

Did you mean to post that on Facebook ??

ribs sounds good tho.. and it's 8.30am

Grapesoda · 06-21-2013, 08:25 AM

Quote:

Originally Posted by _Richard_

ribs sounds good tho.. and it's 8.30am

be ready in a few hours... about 6 hours to cook ribs

Elli · 06-21-2013, 11:51 AM

I've always done my ribs in the oven at 250.. Are we talking baby backs here?

Fuck now I'm really hungry.

LouiseLloyd · 06-21-2013, 11:57 AM

Quote:

Originally Posted by Grapesoda

this isn't face book? fuck!! I meant to post about the illuminati bringing down the twin towers and chem trails and how I'm only paying 43.7% tax on my net and feel guilty about it... like I'm cheating all those poor fuckers watching TV, getting high living on welfare while I work only work 80 hours a week... I'm so fucking ashamed... you?

deltav · 06-21-2013, 12:16 PM

I just recently went vegetarian (well pescatarian technically) so this made me cry a little. Why does pork have to be so delicious?

CaptainHowdy · 06-21-2013, 12:17 PM

PR_Glen · 06-21-2013, 12:22 PM

heat is too high for 6 hours man.. 200-220 tops.. going to dry out on you.

brassmonkey · 06-21-2013, 12:24 PM

Quote:

Originally Posted by Scott McD

Did you mean to post that on Facebook ??

no shit!

no pics op stfu

AllAboutCams · 06-21-2013, 12:53 PM

Quote:

Originally Posted by brassmonkey

no shit!

no pics op stfu

Whats that yellow thing in the corner looks good

brassmonkey · 06-21-2013, 01:36 PM

Quote:

Originally Posted by AllAboutCams

Whats that yellow thing in the corner looks good

that would be a spud with cheese

atom · 06-21-2013, 01:41 PM

That does seem high. I usually do 225 at 4 hours max.

06-21-2013, 07:14 AM	#1
Grapesoda So Fucking Banned Industry Role: Join Date: Jul 2003 Location: Montana Posts: 46,238	having this for lunch got 2 racks of ribs... cleaned the racks down, pulled the silver skin... these racks came with chipotle rub so I let that ride for now. injected those bad boys with AJ and popped them in the oven at 300... took the meat scraps from the ribs, boiled them until tender... drained and broke the pork down... made some pork and beans... for bbq sauce I took some ready made hickory bbq sauce I found (without corn syrup) added some diced crystalized ginger and a handful of dried cherries, along with a splash of cherry extract.... put that on simmer... later I'll pull the ribs, wrap them tight in foil with a bit of AJ and a few more dried cherries... when the ribs have had enough of that I'll pull them out of the over, drizzle with cinnamon honey, a splash of the cherry bbq sauce and pop the suckers back in the oven, unwrapped at low heat to put a good bark on them... got some potato salad at the store... not ready to make my own yet... still have to produce content all day and edit so I'm kinda busy

06-21-2013, 07:28 AM	#2
Scott McD Too lazy to set a custom title Join Date: Nov 2002 Location: Glasgow, Scotland Posts: 67,795	Did you mean to post that on Facebook ?? __________________ I Buy My High Quality Traffic Here, You Should Too!

06-21-2013, 08:20 AM	#5
Web XXX Bear Registered User Industry Role: Join Date: Feb 2013 Location: Germany Posts: 43	It sounds delicious. __________________

06-21-2013, 11:51 AM	#8
Elli Reach for those stars! Industry Role: Join Date: Apr 2003 Location: Vancouver, BC Posts: 17,991	I've always done my ribs in the oven at 250.. Are we talking baby backs here? Fuck now I'm really hungry. __________________ Make More Money with Cams and Dating at FFN.com! email: [email protected]

06-21-2013, 12:16 PM	#10
deltav Confirmed User Industry Role: Join Date: May 2010 Location: USA Posts: 1,243	I just recently went vegetarian (well pescatarian technically) so this made me cry a little. Why does pork have to be so delicious? __________________ ********* DeltaofVenus.com - Vintage Erotica from the 1800s through 1979

06-21-2013, 12:17 PM	#11
CaptainHowdy Too lazy to set a custom title Industry Role: Join Date: Dec 2004 Location: Happy in the dark. Posts: 93,114	__________________ FLASH SALE INSANITY! deal with a 100% Trusted Seller Buy Traffic Spots on a High-Quality Network 1 Year or Lifetime — That’s Right, Until the Internet Explodes!

06-21-2013, 12:22 PM	#12
PR_Glen Confirmed User Industry Role: Join Date: Oct 2006 Location: Canada Posts: 9,058	heat is too high for 6 hours man.. 200-220 tops.. going to dry out on you. __________________ webmaster at pimproll dot com

06-21-2013, 01:41 PM	#16
atom Confirmed User Join Date: Apr 2002 Location: Minneapolis Posts: 2,739	That does seem high. I usually do 225 at 4 hours max. __________________ Adult is dead.... Want to push a mainstream product that works? Hit me up at adam @ Natures86 dot com