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Old 11-12-2009, 03:15 PM   #51
JJSLIMM
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Quote:
Originally Posted by aimeesweet View Post
I grew up in Rhode Island and there are so many tasty things that are not available anywhere else...Obviously the seafood is amazing and so is the Italian food... but these things are strictly RI...

Coffee milk... which is milk made with a sweetened, coffee flavored syrup

Stuffies or Stuffed Quahogs which are big clams filled with a bread-clam stuffing and baked...

Clam Cakes and Chowdah... deep fried balls of dough dipped in clam chowdah(RI chowdah has a clear broth, but any kind will do)

Pizza strips... bakery pizza that just has tomato sauce and the are served cold or at room temperature...

Hot wieners... a hot dog served with a meat sauce that is seasoned with celery salt and topped with onions...
Don't forget Dels http://www.dels.com
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Old 11-13-2009, 08:37 AM   #52
Sarah_Jayne
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In Wisconsin of course we have beer and brats, but my favorite is real cheese curds when they are just made. There are still a bunch of small cheese making companies in the smaller towns that you can visit and grab them right out of the vat. They squeek when you chew them. Delicious!

I'm living in Cancun now and have tried some foods here that I really like. I can't pronounce any of them yet, but when I do I'll make sure to share
What is a cheese curd vs 'normal cheese'? It makes me think of cottage cheese.
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