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Old 02-23-2009, 02:39 PM   #1
fusionx
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Hey cooks - red beans and rice recipe?

I'm making red beans and rice. Never made it before.

I found this recipe - sound about right?

1 cup uncooked long-grain white rice
2 cups water
2 tablespoons butter
1 onion, chopped
1 small clove garlic, minced
1/2 green bell pepper, chopped
1/2 teaspoon cumin
1/2 teaspoon cayenne pepper
1 teaspoon chili powder
16 ounces smoked sausage, thinly sliced
1 (15 ounce) can kidney beans, drained
1 (14.5 ounce) can diced tomatoes, undrained

I'm cooking my own beans, also..
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Old 02-23-2009, 02:41 PM   #2
GonZo
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You want me to get the recipe from McKoys so you feel at home?
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Old 02-23-2009, 02:41 PM   #3
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I love red beans and rice.
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Old 02-23-2009, 02:42 PM   #4
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With the sausage. Polish Kilbasa works well and will add some nice flavor. Dont forget to add salt and Black pepper.
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Old 02-23-2009, 02:44 PM   #5
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Originally Posted by GonZo View Post
You want me to get the recipe from McKoys so you feel at home?
Don't fuckin' tease me you prick! I soooo miss their wings..
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Old 02-23-2009, 02:45 PM   #6
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Originally Posted by pornguy View Post
With the sausage. Polish Kilbasa works well and will add some nice flavor. Dont forget to add salt and Black pepper.
I think this is a winner - gracias
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Old 02-23-2009, 02:46 PM   #7
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Don't fuckin' tease me you prick! I soooo miss their wings..
Ill have a dozen for you tonight then!
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Old 02-23-2009, 05:31 PM   #8
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I guess that recipe would qualify as red beans and rice, would not be what I would expect from red beans and rice though.
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Old 02-23-2009, 05:35 PM   #9
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ur missing a bit of liquid smoke
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Old 02-23-2009, 05:51 PM   #10
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ur missing a bit of liquid smoke
and celery, pickled pork (or ham hock), thyme, bay leaf, worcestershire, some crystal or tabasco, and then a spice blend (onion powder, garlic powder, oregano, thyme, basil, black pepper, white pepper, cayenne, celery seed, paprika).

I would not use liquid smoke, cumin, chili powder, tomatoes, nor canned beans. Very hard to get the creamy texture with canned beans.
Also would go with a hot sausage or andouille as the sausage. Also would make some pickled onions to go with it, and if your really in the mood some additional fried sausage patty or chorizo or hot sausage patty to serve with it.
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