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Old 07-04-2010, 08:35 PM   #1
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What do you do when all of your beers are warm?

Do you just drink them warm, or do you fill a glass with ice and move on?

I personally put them in the freezer, and drink the warm ones on ice while I wait.

Warm beer is just not acceptable...

Last edited by BFT3K; 07-04-2010 at 08:36 PM..
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Old 07-04-2010, 08:38 PM   #2
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Put them in the freezer or if you have a c02 fire extinguisher, give them a zap with that!
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Old 07-04-2010, 08:39 PM   #3
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In the freezer for a hour
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Old 07-04-2010, 08:43 PM   #4
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In the freezer for a hour
That works in an hour, and I'm all for that, but what do you do in the meantime?

A couple on ice... that's what Im sayin'....
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Old 07-04-2010, 08:44 PM   #5
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I jump in the car and rush towards the nearest bar, come back after an hour with a chick and beer will be cold in the fridge
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Old 07-04-2010, 08:46 PM   #6
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Fill a bucket with ice water, hold the top of the beer bottle and spin it in the ice water. Should be ice cold in 5 minutes or less.
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Old 07-04-2010, 08:48 PM   #7
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That works in an hour, and I'm all for that, but what do you do in the meantime?

A couple on ice... that's what Im sayin'....
All my beers are always cold,While I'm drinking a cold one,the warm ones are chillin ,rinse and repeat Or in a pinch throw em in ice water
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Old 07-04-2010, 08:50 PM   #8
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You'll need salt, water, a bucket or container, and ice.

1. First put the beers in the container and fill it with ice and water until all the beers are completely covered with water and ice.

2. It's best to cover the beer with ice first and then pour in water. It helps if the water is already decently cool.

3. Once that's all done put in about two cups of salt, which seems like a lot but it'll speed things up.

4. Then stir all of that in the container to make sure that the salt is spread out evenly.

5. If you have a fridge, stick the container with the beers and ice water mixture into the freezer. Take it out in a couple of minutes. Don't keep it in there too long.
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Old 07-04-2010, 08:50 PM   #9
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Fill a bowl with salted ice water, put them in there then put the bowl in the freezer. They will be ice cold in just a few minutes.
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Old 07-04-2010, 08:51 PM   #10
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freezer works pretty well, pack beers around with some frozen meats and other stuff and it will get cold in no time...
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Old 07-04-2010, 08:52 PM   #11
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https://youtube.com/watch?v=o8g_5JwAHck
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Old 07-04-2010, 08:57 PM   #12
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Originally Posted by eroticsexxx View Post
You'll need salt, water, a bucket or container, and ice.

1. First put the beers in the container and fill it with ice and water until all the beers are completely covered with water and ice.

2. It's best to cover the beer with ice first and then pour in water. It helps if the water is already decently cool.

3. Once that's all done put in about two cups of salt, which seems like a lot but it'll speed things up.

4. Then stir all of that in the container to make sure that the salt is spread out evenly.

5. If you have a fridge, stick the container with the beers and ice water mixture into the freezer. Take it out in a couple of minutes. Don't keep it in there too long.
I've been pouring a few over ice, while waiting for the ones in the freezer to chill up.
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Old 07-04-2010, 08:59 PM   #13
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This thread reminds me of some wise words a stoner friend of mine said while we were waiting for our beers to get cold.

"Dude, they should make a microwave, but for cold."
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Old 07-04-2010, 09:01 PM   #14
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Originally Posted by mynameisjim View Post
This thread reminds me of some wise words a stoner friend of mine said while we were waiting for our beers to get cold.

"Dude, they should make a microwave, but for cold."
The old "reverse-microwave" conversation...

Good times, good times!

Last edited by BFT3K; 07-04-2010 at 09:03 PM..
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Old 07-04-2010, 09:03 PM   #15
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I've been pouring a few over ice, while waiting for the ones in the freezer to chill up.
no, do what he said. the point of it is the salt melts the ice, but keeps the water at freezing. it should cool the cans off really quick.

you need a lot of salt though.
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Old 07-04-2010, 09:04 PM   #16
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no, do what he said. the point of it is the salt melts the ice, but keeps the water at freezing. it should cool the cans off really quick.

you need a lot of salt though.
No, I will not!

I am drinking them on ice god dammit!
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Old 07-04-2010, 09:17 PM   #17
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Old 07-04-2010, 09:19 PM   #18
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This thread reminds me of some wise words a stoner friend of mine said while we were waiting for our beers to get cold.

"Dude, they should make a microwave, but for cold."
There is - spray a fire extinguisher on it (C02 one) and instantly cold beer Or get a boat load of those soda bombs and spray them directly on the can one should be enough to chill a single beer.
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Old 07-04-2010, 09:20 PM   #19
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freezer for a bit does the job
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Old 07-04-2010, 09:21 PM   #20
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Toss it and get another one from the cooler or fridge
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Old 07-04-2010, 10:14 PM   #21
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Fill a bucket with ice water, hold the top of the beer bottle and spin it in the ice water. Should be ice cold in 5 minutes or less.
This

Here in Costa Rica they give you a glass with ice cubes in it along with your beer bottle... The locals always drink beer on ice for some reason.
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Old 07-04-2010, 10:40 PM   #22
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when I was traveling in Europe there were plenty of places that served warm beer, we weren't sure if it was lack of refrigeration or just tradition to serve warm beer, but since we were used to cold brews, it was pretty unpalatable
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Old 07-04-2010, 11:09 PM   #23
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when I was traveling in Europe there were plenty of places that served warm beer, we weren't sure if it was lack of refrigeration or just tradition to serve warm beer, but since we were used to cold brews, it was pretty unpalatable
Some beer is meant to be drank warm, some beer is meant to be drank near freezing. Other beer it doesn't matter as long as it's cold.

The ice + water + salt trick is the best one. Takes about 5 minutes to make a 6pack VERY cold.

It doesn't just make the ice melt, it lowers the melting point of ice so it can't freeze and the frozen water mixes with the cold water - speeding up the cooling process.
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Old 07-05-2010, 01:12 AM   #24
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put it in the fridge then dink after
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Old 07-05-2010, 01:30 AM   #25
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You can't put ice in american beer, it waters it down even more then it already is. Seriously, I was drinking in Oregon one time on vacation, and I couldn't figure out why I wasn't hammered yet. "Oh yeah, I forgot..." So I drank 5 more, then I felt it
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Old 07-05-2010, 02:14 AM   #26
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Grab a bowl fill it with water & ice put The beers in it and then put The bowl in The fridge.
10 minutes later you'll have your beer at an aceptable temperature, 20 mins later you'll have cold beer, 30 minutes later you'll have Ice cold beer. Frozen jars also help a lot.

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Old 07-05-2010, 02:22 AM   #27
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just drink it warm and the next one will be cold ;)
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Old 07-05-2010, 02:32 AM   #28
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Put them in the fridge and wait in agony.
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Old 07-05-2010, 02:46 AM   #29
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Ice and salt water always does the trick for impatient old me
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Old 07-05-2010, 05:24 AM   #30
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Ice in the glass and get on with it. Next time be better prepared.
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Old 07-05-2010, 05:48 AM   #31
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you cant do it whit ice, must for to freeze
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Old 07-05-2010, 05:59 AM   #32
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Beer on ice... I'll pass. Turn an Air Duster upside down and blow it on your can. Simple.
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Old 07-05-2010, 06:04 AM   #33
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Drink 'em warm and enjoy the fuzzy feeling...
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Old 07-05-2010, 06:36 AM   #34
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I fill the cooler with ice salt water and enjoy in 15ish mins
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Old 07-05-2010, 06:38 AM   #35
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I don't like beer...
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Old 07-05-2010, 06:41 AM   #36
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I jump in the car and rush towards the nearest bar, come back after an hour with a chick and beer will be cold in the fridge
I like this!






Agreed with placing them in a freezer, you dont start watering beer down with ice in a glass
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Old 07-05-2010, 06:49 AM   #37
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lol, get german beer - it always tastes good ;) US beers need to be ice cold so the tongue doesnt catch a taste of it lol
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Old 07-05-2010, 06:58 AM   #38
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Most people call a beer warm when its actually not warm. For instance if you leave your beer in your room its not warm, its normal/neutral/room temperature etc. I drink it no problem.
Warm is when you lkeave it on the sun, I don't drink it
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Old 07-05-2010, 07:00 AM   #39
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By the way this is the first time I hear about putting ice in your beer
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Old 07-05-2010, 07:00 AM   #40
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Beer on rocks is fine by me
But I do drink brown European beer.
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